When asked what kinds of meads he likes to make, he answered this way, “What would I like to drink?” Award winning mead maker, Nathan Steigman drops in, he also put together the winning MVP Challenge mead at the 2019 Iron Bee. We’ll get Nathan’s perspective on mead making, and and ask him the source of his inspiration. Also in this episode, from the survey, recipe development, ingredient characteristics and several different techniques we’ve used in making meads. We’ll wrap the episode with a couple Facebook Friends, Patrick Sheehan asks about coconut, and Jeffery Smith wants to know how long you leave the fruit bag in.
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Products mentioned on this episode:
The Art of Mead Tasting & Food Pairing
Cascade Beer Candi Syrup
Amoretti
King Orchards
Thermoworks